Do you know GYOZA?
It is one of the dishes that has evolved greatly in Japan, although its roots are in China.
In Japan, GYOZA is attracting tourists from all over the world.
The outside is crispy, and the dough made from flour is chewy. Then, the juicy filling appears. The meat juice overflows.
Restaurants serving GYOZA are already starting to appear all over the world. There must be one in your country already.
This time, we are franchising GYOZA IZAKAYA Dan Da Dan overseas.
Dan Da Dan is a GYOZA IZAKAYA restaurant that has received the highest praise in Japan. As it is an IZAKAYA, you can enjoy a variety of small dishes. You can also drink alcohol.
We want you to experience the commitment to GYOZA that only a GYOZA specialty restaurant can offer, and the power of GYOZA product development.
It is also an attractive business.
We want you to see the figures.
In November 2024, we opened our first overseas branch in Kuala Lumpur, Malaysia as an experiment.
Malaysia is a country with a large Muslim population, so there were mixed opinions about opening a GYOZA restaurant that used pork, but it was actually a great success.
Although we are an izakaya, we have not yet obtained a license to serve alcohol, so we are only a restaurant that serves food, but it is used by many Malaysian citizens.
For actual business performance figures, please see this page.＞＞ https://fc.assentia-hd.com/dandadan
