Explore how OKUZONO is revolutionizing the global spread of authentic Japanese cuisine with its innovative international expansion strategy.
OKUZONO: A New Trend in Bali
OKUZONO has introduced a new trend in Bali with its unique concept of Japanese cuisine. The restaurant's exterior and interior design, created by a group of top-notch Japanese restaurant architects, exude glamour and captivate visitors. The mesmerizing pictures alone are enough to entice anyone to step inside and experience the culinary delights that OKUZONO Bali has to offer.
OKUZONO opened its first store in Jakarta in 2017; from the 2017 stage, the concept has been created today. The concept has been perfected over the past 6 years.
Collaborative Cuisine Creation
OKUZONO Bali showcases a collaboration between a skilled chef from Japan and a local chef. The Japanese chefs are responsible for maintaining the authentic flavors and balance of the menu, ensuring that each dish is prepared with the utmost precision and expertise. This unique partnership combines traditional Japanese culinary techniques with local influences, resulting in a truly remarkable dining experience.
Thorough Menu Development Process
The menu at OKUZONO Bali is not created haphazardly. Instead, it undergoes a rigorous six-month process of discussions and tastings to determine the dishes that will cater to the local middle-upper class. This meticulous approach ensures that the menu is carefully curated to meet the preferences and expectations of the target audience, guaranteeing a memorable dining experience for every guest.
Quality Maintenance through Ongoing Dispatch
OKUZONO maintains its commitment to quality by continuously dispatching a team of skilled chefs and store managers to oversee operations. This ensures that the high standards set by the restaurant are consistently met, both in terms of culinary excellence and exceptional customer service. The Japanese-style of customer service is thoroughly taught to the staff, emphasizing the importance of both hardware and software in providing an outstanding dining experience.
Future Expansion Plans
OKUZONO has set its sights on expanding its business to other overseas locations, following the success of OKUZONO Jakarta and OKUZONO Bali. The restaurant aims to bring its unique concept of authentic Japanese cuisine to more people around the world. With its innovative international expansion strategy, OKUZONO is poised to revolutionize the global spread of Japanese food and continue delighting diners with its exceptional culinary offerings.
