Clay Pot Miso Ramen Takesan (Headquarters: Miso Noodle Co., Ltd., President Tetsuaki Takeda) is...
Traveling to the future aboard a time machine. Traveling to the future aboard a time machine, then...
Beyond Ramen: How Laundry, Nail & Vocational Training, Education, and Agriculture Are Following the...
The “Approximate Number of Japanese Restaurants Abroad” survey, compiled every two years since 2013...
Japanese cuisine is gaining popularity worldwide. One factor cited is Japan's status as a nation...
Onigiri isn't just food, it's comfort, culture, and care all rolled into one. In Japan, onigiri...
When BARIUMA launched in Edinburgh, Scotland, it wasn’t just about bringing another Japanese ramen...
By 2050, our planet will feed over 10 billion people. Yet, water scarcity, desertification, and...
At TAKE-SAN, we believe ramen is more than just food—it’s an experience. From our humble beginnings...
