Japanese Fast Food Restaurant Opens in Paris
A Japanese fast-food restaurant has opened in Paris. It’s called Onigiri Mamma. There are already...
Japanese Fast Food Restaurant Opens in Paris
A Japanese Fast-Food Franchise Is Launching
Japanese cuisine has made its debut in the fast-food industry, which is relatively unaffected by...
“Takesan,” a clay pot miso ramen restaurant, opened its second location in Paris's Marais district on July 14, just two years after its initial opening.
──Shinshu’s clay pot ramen, recognized by Paris: A journey to a city of history, culture, and...
“Manma” Onigiri Opens in Paris on August 20. Will Handmade, Freshly Made, Counter-Style Onigiri Catch On in Paris?
“Manma” (Headquarters: Shinjuku), operated by Kobongo Co., Ltd., will open on August 20 on Rue...
Takesan Warsaw, a clay pot miso ramen restaurant, opens on June 23. This is its second location in Europe.
Clay Pot Miso Ramen Takesan (Headquarters: Miso Noodle Co., Ltd., President Tetsuaki Takeda) is...
Time Machine
Traveling to the future aboard a time machine. Traveling to the future aboard a time machine, then...
Why Franchising Is the Smartest Strategy for Japanese Companies Targeting International Markets
Beyond Ramen: How Laundry, Nail & Vocational Training, Education, and Agriculture Are Following the...
Number of Japanese Restaurants Abroad Falls to 181,000, Marking First Decline of 6,000 Since Survey Began
The “Approximate Number of Japanese Restaurants Abroad” survey, compiled every two years since 2013...
Exploring the Global Appeal of Japan's Jersey Milk Soft Serve Ice Cream
Japanese cuisine is gaining popularity worldwide. One factor cited is Japan's status as a nation...
