SUSHI YOUR WAY～A business model enabling multiple outlets to serve Japanese cuisine your way in food courts
Characteristics from the customer’s point of view
- Offering sushi, ramen, takoyaki, and chicken katsu—dishes typically associated with Japanese cuisine—at affordable prices like McDonald's.
- Customizable to your taste. For example, with ramen, you can choose the soup type (soy sauce, miso, tantanmen, chicken white soup), the soup's richness, spiciness, and toppings.
- Enjoy Japanese food casually and fill up at an affordable price. USD5–8
- You can watch the cooking process right in front of you.
Characteristics of the business
- No chef required. Entire process is manualized.
- Sushi, ramen, and chicken cutlet appeal to a wide range of customers. Cooking time is under 4 minutes.
- Zero customer complaints about taste.
- Casual store design as a fast-food restaurant, distinct from other Japanese restaurants. Marugame Style layout where customers place custom orders and wait at the counter for their meal to be completed.
- No special kitchen equipment needed. Minimal investment. No gas required. Electric only.
- A small central kitchen enables domestic chain expansion. Suited for master franchising.
Investment information
Initial Investment: $40,000 USD or more per store
Required Management Staff: Minimum 1 person
Required Store Area: 40 m²
Store Format: Food Court
Required Staff: Minimum 6 or more employees
Food Cost: 26%
FC HQ information
HQ: Sushi Your Way Cafeteria LLC
Number of directly managed stores: 4
FC Stores: -
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